What to do with leftover panettine after Christmas-proiezionidiborsa.it
At Christmas it often happens that there is a panettone left over. Don’t worry, it won’t go to waste! In fact, let’s see 2 ingenious ways to give it new life in the kitchen.
Panettone or Pandoro? This dispute occurs every year and always in the same period. In fact, they are the two desserts that more than all Italians eat during the Christmas holidays.
Many people prefer pandoro. In fact, the latter does not contain candied fruit and raisins. It therefore happens that very often there is a lot of panettone left over.
Fortunately, Christmas leftovers, including the latter, can be recycled in many different ways.
Panettone left over after Christmas: how to use it to prepare truffles
Panettone leftovers in a few simple steps they turn into small and delicious truffles.
First of all you have to crumble them by hand or using a blender. Then put them in a bowl and add mascarpone, icing sugar and milk. Mix by hand or with the help of a ladle.
Put the dough obtained in the refrigerator. Pull it out after 1 time and break off pieces. mShape each one into the shape of a ball. Repeat until all dough is used up.
Shape the dough into a ball-proiezionidiborsa.it
Finally, decorate as desired and put back in the refrigerator. Once ready, all that remains is to enjoy these little delicacies!
A savory recipe to recycle this dessert
It seems incredible, but with leftover panettone after Christmas you can also prepare an excellent savory snack.
It is a avocado and cheese toast. The taste of panettone goes perfectly with these ingredients.
To prepare this toast you must first of all cut the leftover panettone and give it the shape of two slices of bread. Heat them in a non-stick pan and already hot. Just cook them for 2 minutes on each side until they are ready.
Therefore clean the avocado, remove the core and cut it into slices. Be careful not to use it all for a single toast, because it is a very caloric fruit. It will be fine to use a quarter or at most a half.
Clean the avocado, remove the central core and cut it into slices-proiezionidiborsa.it
Therefore, take some robiola or a fresh cheese of your choice and mix with the pepper.
All that remains is to assemble this particular avocado toast. First of all, spread the cheese on the two slices of panettone, then cover them with the avocado. Finally close the toast.
An alternative
Anyone who doesn’t like avocado can instead try preparing a toast with ham and holster.
In this case, after having cut the panettone slices to give them the shape of sandwiches, you don’t need to heat them immediately. First of all, stuff them with the holster and the ham.
Only then put them in the toaster or cook them in a pan. The cheese will melt and the result will be delicious and stringy toasts.
