Very elaborate recipes are increasingly losing relevance due to misinformation or the lack of interest that people would have when making them. As a result of this fact, Minuto Neuquén will show you how to make a potato cake at home so that you can regain interest in cooking at home.

To do the menu In question you will need to have on hand 1 purple or white onion, 3 green onion stalks, 1 bell pepper, 1 tomato, 2 garlic cloves, 1 glass of red wine and 1.5 grams of roast beef.

Roast beef perfect for potato cake.

In addition, you must get 1.5 kilograms of potatoes, 50 grams of butter, 1 egg yolk, 150 grams of cream cheese and, finally, 50 grams of Parmesan cheese.

After you buy or collect all the aforementioned ingredients, you can start with the relevant creation of the potato cake.

Homemade potato cake.

Elaboration process

The first thing you should do to make daddy’s pie is to chop the onion, green, bell pepper and tomato into small pieces and then fry everything (in a well-oiled pot) for 5 minutes.

Subsequently, to the preparation you must add a glass of red wine, paprika to taste, ground chili pepper, bay leaf, salt and a good amount of water. When you complete this step, put the piece of roast beef that you will use for the potato cake in said pot (if you will make the menu for more than 4 people, you will need 1 and a half kilos).

Now, according to the recipe that Andrés Simón offered on Instagram, the meat would have to be cooked for 2 hours on a very low heat.

Mashed potatoes at home.

While the roast beef piece is cooking, it is important to prepare the rest of the roast. With the potatoes highlighted at the beginning of the note, you will have to make a puree and add butter, salt, the egg yolk and the green that was left over.

After completing what has already been highlighted, take the meat out of the furnace, shred it with your hands and add a little bit of the broth that you used to cook it.

Last but not least, you will have to look for a glass mold to make the assembly. According to Simón, people usually make two layers of the cakebut he recommends doing (pure, meat, pure), that is, three layers.

Not a minor fact, during the assembly process, before coloring the final layer of the mashed potatoes, add the creamy cheese on top of the meat and, then, the grated cheese required among the ingredients, you can add it when the cake already sealed.

He potato cake It must be cooked in the oven for half an hour (until it is well browned) and, when the stipulated time is up, you can serve it on the table with the dishes of your choice.

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