It is practically impossible for someone to resist if the words are mentioned chocolate dessert.

Although there are a wide variety of preparations that fit that description, today we will talk about a chocolate dessert designed for those people who do not want to spend too much time in the kitchen.

This is one of the popular “Simón’s Recipes” posted on his Instagram account, for which you literally only need to have two ingredients. To prepare this chocolate dessert it is necessary to have 2 rather ripe bananas and 200 grams of dark or cup chocolate.

It’s a sweet dish economical and practical, which you can taste without any problems alone or accompanied, and at any time of the day or year.

Preparation, step by step

The first thing to do is proceed to peel and cut the bananas into small pieces. Place these in a blender or blender glass, and mix them until they are well crushed.

The mixture should not have bubbles or lumps.

The next thing is to melt the chocolate in a bain-marie, until you achieve a rather liquid composition without lumps. Pour it together with the bananas and mix them until you get a homogeneous paste.

Jars are also a good option to present this dessert.

The next step is to place several cupcake liners on the counter or a flat tray, and fill them with the banana-chocolate mixture almost to the top. An interesting option is to replace the pyrotines with glasses, for a better presentation. To give it a more delicate touch, you can sprinkle the same grated chocolate used in the preparation. Put in the freezer to freeze, et voila! Chocolate dessert ready to taste.

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