A holiday in Veneto between Treviso and the hills-proiezionidiborsa.it
In every season of the year in Italy it is possible to visit unique places. The richness of the landscape and the artistic treasures attract many tourists. We could take advantage of a weekend to discover in Veneto, for example, some of the places we will now talk about.
Traveling gives emotions and knowledge. Traveling around Italy you will discover beauties, local customs and even typical specialities. Among many Regions, one in particular is famous for its Prosecco hills and winter flowers.
Let’s talk about Veneto. There would be many places to go. Particularly in January you could have a nice ride. As for one of the most renowned products, radicchio, unmissable market exhibitions will be held in various centers until March.
A holiday in Veneto between Treviso and the UNESCO World Heritage hills
The red chicory of Treviso IGP late it is harvested and subjected to bleaching in winter. It will therefore be possible, to Zero Packfrom January 20 to 29 participate in a festival dedicated to this vegetable. In the various stands it will be possible to buy local products. On the restaurant menus, then, you can taste dishes with radicchio declined in many ways. Other market exhibitions of this kind will be held in Preganziol, Dosson, Mirano, Roncade, Quinto di Treviso.
Among the dishes that are prepared with red chicory there are risottos, side dishes and even desserts.
Red radicchio-proiezionidiborsa.it
Another marvel of the Treviso area are the Prosecco hills of Conegliano and Valdobbiadenesince 2019 UNESCO heritage. The beauty of the landscape, the conservative intervention of man for the cultivation of the vine have made this area unique. The cellars can be visited and the annual calendar will be available online from February onwards.
Some attractions between Conegliano and Vittorio Veneto
Near Treviso we could see the castle of Conegliano and Follina, one of the most beautiful villages in Italy. Here’s the striking abbey Santa Maria in Sanavalle with its cloister. During the year they organize themselves many eventsincluding music concerts and food and wine tastings.
From Follina you could continue towards the Brandolini castlethen along the street of the mills as far as Vittorio Veneto. Here is the famous Museum of the Battle with photos, artifacts and weapons from the First World War.
The enchanting Treviso and some typical dishes
Regarding Trevisolike Venice, has gods water channels that cross it. In the historic center we find the Lords Square, overlooked by the Palazzo del podestà with the civic tower, the Palazzo dei Trecento, the Palazzo Pretorio. Note some lions that recall the dominion of Venice over the territory.
Piazza dei Signori, Treviso-proiezionidiborsa.it
In the Luigi Bailo museum you can admire various artwork pictorial and sculptures of the twentieth century. In the convent complex of Santa Caterina you can find the art gallery with works from the fourteenth to the eighteenth century and an archaeological section.
Moving on to Treviso cuisine, as mentioned, radicchio is one of the protagonists. You can eat it raw with balsamic vinegar, grilled or sautéed. The is excellent radicchio and cheese risotto. Among the other typical dishes we mention the cooked soup, with bread and pigeon meat. For holiday desserts they are served the fregola and the very famous tiramisu.
A holiday in Veneto between Treviso and the hills will be interesting all year round, even in winter.
