Cooking lentils on New Year’s Eve-proiezionidiborsa.it
Lentils are a lucky dish that absolutely cannot be missed on New Year’s Eve. In recent years, however, more and more people have switched to a meatless diet. We don’t need zampone or cotechino for these delicious recipes, which see lentils as protagonists. Let’s try them for our New Year’s Eve dinner.
There are some dishes which you just can’t do without during the holidays. For example panettone at Christmas or dove at Easter. Another dish that cannot be missing from our table on New Year’s Eve is definitely the lentils. In fact it is customary to consume this legume to receive money and luck the following year.
Lentils are often paired with zampone or cotechino by tradition. In recent years, however, it is not uncommon to find people who they do not consume meat. Don’t worry, you won’t have to give up your beloved New Year’s lentils. In fact, there are tons of recipes that have such protagonist this legume and they are just as tempting. Try these 3 recipes with lentilsbut without meat, perfect for New Year’s Eve dinner.
You don’t need zampone or cotechino to cook lentils on New Year’s Eve, but a delicious first course
Add 240 grams of rice-proiezionidiborsa.it
The complete and cheap first course is rice and lentils. Not only is it very nutritious, but it is perfect both as a first course and as a side dish appetizers. Ready in less than half an hour, this dish it’s really delicious. We just need to fry a little onion in oil and add 240 grams of rice and 200 grams of lentils. Let’s add some rosemary, sage and bay leaf to flavor and cover everything with water. We let it cook 20 minutes and serve hot, with a little pepper. Even the little ones will love it.
Lentil patties are quick and delicious
Lentils are an extremely legume versatile, used very often as meat substitute in vegan and vegetarian diets. In fact, you don’t need zampone or cotechino to cook excellent dishes, let’s also see another recipe to try absolutely on New Year’s Eve. It’s homemade meatballs, a delicacy that is very easy to prepare. Let’s cook the lentils and let’s crush them to make them a thick cream.
Homemade meatballs-proiezionidiborsa.it
We add two eggs400 grams of ricotta cheese, a little bit of parmesan, salt, pepper, parsley and breadcrumbs. We mix everything so that it becomes one homogeneous compound. Then we form balls and place them on a baking sheet. Finally, we bake a 180 degrees for twenty minutes. The meatballs can be served with a homemade pesto or del tomato sauce.
Lentil soup to prepare our stomach
Finally, one last recipe, but not least, is the lentil soup. Here too, we don’t have to be chefs for this very quick and very simple dish. This soup can be served before our dinner, to prepare our stomach for the long meal. In a pot we brown one onion and add our lentils. We cover with del vegetable broth and we also pour some tomato puree, bringing to a boil. When the lentils are soft, taste and season with salt. Finally, we serve our soup with a some bread. With these three recipes luck for next year it is insured.
